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🍽️ Delicious Ginger Cookies

41 kcal · 30 min · 4 servings

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Ingredients

Instructions

  1. 1. Preheat the oven to 180 degrees Celsius with top and bottom heat.
  2. 2. Line a baking sheet with baking paper.
  3. 3. Put the flour, the baking powder, a pinch of salt, the ground ginger, the grated orange peel, the orange juice, the sugar, the vanilla sugar, and the butter into a bowl.
  4. 4. Knead the ingredients into a smooth dough.
  5. 5. Take small spoonfuls of dough and roll them into balls with a diameter of 2 to 3 centimeters.
  6. 6. Place the dough balls on the prepared baking sheet.
  7. 7. Press the balls slightly flat.
  8. 8. Bake the cookies for about 12 minutes until they are golden brown.
  9. 9. Let the cookies cool on the baking sheet.

Nutrition per serving