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🍽️ Warm Cinnamon Cider

59 kcal · 30 min · 4 servings

Ingredients

• 0.5 l cider
• 2 stalks cinnamon

Instructions

1. 1. Pour the cider into a pot.
2. 2. Add the cinnamon sticks to the pot.
3. 3. Heat the mixture slowly until it is hot.
4. 4. Remove the cinnamon sticks from the pot.
5. 5. Pour the warm cider into glasses.

Nutrition per serving

• kcal: 59
• Protein: 0 g · Fett/Fat: 0 g · Carbs: 3 g