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🍽️ Layered Hot Galliano Shot

80 kcal · 30 min · 4 servings

Ingredients

• 20 ml black coffee (very hot)
• 20 ml Galliano (Galliano liqueur)
• 10 ml whipping cream

Instructions

1. 1. Pour the Galliano liqueur into a small glass.
2. 2. Carefully layer the hot coffee on top.
3. 3. Whip the cream into a stiff foam.
4. 4. Finally, pour the whipped cream over the back of a spoon onto the coffee to keep the layers separate.
5. 5. Drink the shot in one go.

Nutrition per serving

• kcal: 80
• Protein: 0 g · Fett/Fat: 3 g · Carbs: 2 g