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🍰 Warm Apple Dessert with Ice Cream

295 kcal · 30 min · 4 servings

Ingredients

• 3 larger apples
• 30 g butter
• 3 tbsp lemon juice
• 2 tbsp sugar
• 1 tsp cinnamon
• 4 scoops vanilla ice cream
• lemon balm (for garnish)

Instructions

1. 1. Wash the apples, cut them into quarters, peel them, and remove the core. Then cut the apple pieces into thin wedges.
2. 2. Heat butter in a pan and fry the apple wedges on both sides until golden brown. Drizzle with lemon juice and sprinkle the sugar and cinnamon mixture over them.
3. 3. Arrange the apple wedges nicely on the plates and place one scoop of ice cream in the center. Garnish with lemon balm and serve the dish immediately.

Nutrition per serving

• kcal: 295
• Protein: 3 g · Fett/Fat: 12 g · Carbs: 43 g