🍰 Fluffy Blueberry Pudding with Orange Liqueur

Name: Fluffy Blueberry Pudding with Orange Liqueur
Total time: 30 min
Yield: 4 servings
Ingredients: 1 tbsp sugar; 1 tbsp water; 300 g blueberries; 1 tbsp Grand Marnier; 170 g flour; 120 g sugar; 3 eggs; 300 ml whipping cream; 1 pinch salt

607 kcal · 30 min · 4 servings

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Ingredients

1 tbsp sugar
1 tbsp water
300 g blueberries
1 tbsp Grand Marnier
170 g flour
120 g sugar
3 eggs
300 ml whipping cream
1 pinch salt

Instructions

1. Place 1 tablespoon of sugar and 1 tablespoon of water in a pan.
2. Melt the sugar over low heat.
3. Add the blueberries to the pan.
4. Simmer the berries for 5 minutes.
5. Add the Grand Marnier (orange liqueur).
6. Preheat the oven to 180 degrees Celsius.
7. Mix flour, sugar, eggs, salt, and cream into a liquid batter.
8. Distribute the blueberries into 4 small ramekins.
9. Pour the batter over the berries in the ramekins.
10. Place the ramekins in a baking dish filled with water.
11. Bake the pudding for 30 minutes in the hot oven.
12. Dust the finished pudding with powdered sugar.
13. Serve the pudding lukewarm.

Nutrition per serving

kcal: 607
Protein: 11 g · Fett/Fat: 28 g · Carbs: 74 g