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🍽️ Grilled Pork Chops with Grilled Lemons

400 kcal · 30 min · 4 servings

Grilled Pork Chops with Grilled Lemons Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Rinse the pork chops under running water and pat them completely dry with a kitchen towel.
  2. 2. Wash the lemons under hot water, dry them, and cut each lemon in half.
  3. 3. Squeeze the juice out of one of the lemon halves.
  4. 4. Peel the garlic clove and chop it finely.
  5. 5. Whisk the lemon juice, oil, chili flakes, and honey together in a bowl to make a marinade.
  6. 6. Place the pork chops in the marinade and turn them so they are fully coated.
  7. 7. Squeeze the remaining lemon halves and add them to the marinade along with the pork chops.
  8. 8. Cover the bowl and place it in the refrigerator for about 2 hours to let the flavors develop.
  9. 9. Remove the pork chops and lemons from the marinade and place them on the hot grill.
  10. 10. Grill the pork chops for about 12 minutes, turning them occasionally, until they are cooked through.
  11. 11. Take the remaining lemon halves from the marinade and squeeze them over the cooked meat to drizzle it with juice.
  12. 12. Finely chop the parsley and sprinkle it over the pork chops.
  13. 13. Season the pork chops with salt to taste.
  14. 14. Serve the pork chops along with the grilled lemons so you can squeeze them as desired.

Nutrition per serving