← All recipes

🍽️ Spicy Grilled Chicken Skewers

297 kcal · 30 min · 4 servings

Ingredients

• 600 g chicken breast fillet (kitchen-ready, skinless)
• 2 lemon
• 6 tbsp olive oil
• salt
• pepper from the mill
• 4 sprigs thyme

Instructions

1. 1. Rinse the chicken meat under running water.
2. 2. Pat the meat completely dry with a kitchen towel.
3. 3. Cut the meat into bite-sized cubes.
4. 4. Rinse two lemons under hot water and pat them dry.
5. 5. Peel the skin off one of the lemons.
6. 6. Squeeze the juice out of both lemons.
7. 7. Mix the lemon juice with the lemon peel, oil, salt, and pepper in a bowl.
8. 8. Take three sprigs of fresh thyme and add them to the marinade.
9. 9. Place the meat cubes into the marinade.
10. 10. Let the meat marinate in it for about 20 minutes.
11. 11. Thread the marinated meat pieces onto skewers.
12. 12. Preheat your grill.
13. 13. Place the skewers on the hot grill.
14. 14. Grill the skewers all around for about 10 minutes.
15. 15. Cut the second lemon into wedges.
16. 16. Serve the grilled skewers garnished with the lemon wedges and remaining thyme.

Nutrition per serving

• kcal: 297
• Protein: 36 g · Fett/Fat: 16 g · Carbs: 1 g