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🍽️ Fresh Fruit and Vegetable Juices

132 kcal · 30 min · 4 servings

Ingredients

• 200 ml tomato juice
• 2 fresh basil
• 1 tsp lemon juice
• pepper (from the mill)
• 1 cocktail cherry
• 1 green apple
• 150 g yogurt
• 4 leaves sorrel
• 2 tsp honey
• 60 ml celery juice
• 60 ml beetroot juice
• 100 ml apple juice
• 0.5 stalk celery
• 10 ml lemon juice
• 60 ml orange juice
• 60 ml pineapple juice
• 20 ml banana syrup
• mineral water
• 1 starfruit

Instructions

1. 1. Put all ingredients together with two ice cubes into the blender.
2. 2. Blend the mixture until it is completely mixed.
3. 3. Pour the drink into a well-chilled glass.
4. 4. Chop the basil very finely.
5. 5. Stir the chopped basil into the drink.
6. 6. Garnish the glass with a cocktail cherry.
7. 7. Wash the apple thoroughly.
8. 8. Cut a nice slice from the apple for decoration.
9. 9. Juice the rest of the apple without peeling it.
10. 10. Put all ingredients together with the honey and two ice cubes into the blender.
11. 11. Blend the ingredients well.
12. 12. Pour the drink into a well-chilled glass.
13. 13. Garnish the glass with the apple slice cut off earlier.
14. 14. Put all juices into a well-chilled glass.
15. 15. Mix the juices in the glass.
16. 16. Garnish the drink with a piece of celery stalk.
17. 17. Put all ingredients together with one ice cube into the blender.
18. 18. Blend the ingredients well.
19. 19. Pour the drink into a well-chilled glass.
20. 20. Pour in some mineral water.
21. 21. Wash the carambola (star fruit).
22. 22. Slice the carambola into thin slices.
23. 23. Garnish the rim of the glass with the carambola slices.

Nutrition per serving

• kcal: 132
• Protein: 5 g · Fett/Fat: 2 g · Carbs: 24 g