🍰 Small Bread Snacks with Fruit

Name: Small Bread Snacks with Fruit
Total time: 30 min
Yield: 4 servings
Ingredients: 2 slices Graham bread (thick); 2 tbsp quark; 3 tbsp apricot jam; 6 strawberries; 2 apricots

211 kcal · 30 min · 4 servings

Cook this free in the MyFoody app →

Ingredients

2 slices Graham bread (thick)
2 tbsp quark
3 tbsp apricot jam
6 strawberries
2 apricots

Instructions

1. Spread the bread slices evenly with the quark. Cut each piece into 6 equal-sized cubes. Place a small dollop of jam on each cube.
2. Wash the fruits and remove any stems or pits. Cut the apricots into wedges after removing the pits. Halve the remaining fruits. Skewer the fruits onto 12 small skewers and then insert these skewers into the bread pieces.

Nutrition per serving

kcal: 211
Protein: 7 g · Fett/Fat: 2 g · Carbs: 40 g