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🍰 Iced Espresso Milk Foam

256 kcal · 30 min · 4 servings

Ingredients

• 20 ml freshly brewed, strong espresso (cooled)
• 300 ml cold milk
• 1 shot caramel syrup
• 1 handful ice cubes
• 3 Amarettini

Instructions

1. 1. Pour the cold espresso into the blender.
2. 2. Add the cold milk.
3. 3. Add the syrup.
4. 4. Take a handful of ice cubes.
5. 5. Add the ice cubes to the blender.
6. 6. Blend the ingredients until well mixed.
7. 7. Pour the Frappuccino into a tall glass.
8. 8. Top up the glass with the remaining ice cubes.
9. 9. Crush the Amarettini cookies roughly.
10. 10. Place the Amarettini on the ice cubes.
11. 11. Serve the drink immediately.

Nutrition per serving

• kcal: 256
• Protein: 11 g · Fett/Fat: 13 g · Carbs: 24 g