🍽️ Figures with Almond Honey Filling

Name: Figures with Almond Honey Filling
Total time: 30 min
Yield: 4 servings
Ingredients: 16 figs (juicy and ripe); 6 tbsp honey; 2 tbsp lemon juice; 100 g chopped almond kernels

369 kcal · 30 min · 4 servings

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Ingredients

16 figs (juicy and ripe)
6 tbsp honey
2 tbsp lemon juice
100 g chopped almond kernels

Instructions

1. Preheat the oven to 180 degrees Celsius using the top and bottom heat setting.
2. Make a cross-shaped cut on the top of the figs.
3. Gently pull the figs apart slightly.
4. Place the figs side by side in an oven-safe dish.
5. Drizzle the figs with two tablespoons of honey.
6. Add the lemon juice.
7. Bake the figs in the oven for about 10 minutes until they are soft.
8. Place the almonds in a pan without adding any extra fat.
9. Toast the almonds until they are golden brown.
10. Remove the toasted almonds from the pan.
11. Let the almonds cool down.
12. Take the baked figs out of the oven.
13. Distribute the figs onto plates.
14. Fill the cut figs with the cooled almonds.
15. Drizzle the filled figs with the remaining honey.
16. Serve the dish immediately.

Nutrition per serving

kcal: 369
Protein: 9 g · Fett/Fat: 14 g · Carbs: 49 g