🍽️ Crispy Chicken Drumsticks with Honey-Mustard Glaze

Name: Crispy Chicken Drumsticks with Honey-Mustard Glaze
Total time: 30 min
Yield: 4 servings
Ingredients: 12 chicken drumsticks (Drumsticks); 1 tbsp grainy mustard; 2 tbsp honey; 2 tbsp vegetable oil; 1 tbsp lemon juice; salt

851 kcal · 30 min · 4 servings

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Ingredients

12 chicken drumsticks (Drumsticks)
1 tbsp grainy mustard
2 tbsp honey
2 tbsp vegetable oil
1 tbsp lemon juice
salt

Instructions

1. Preheat your oven to 180 degrees Celsius. Select the top and bottom heat setting.
2. Rinse the chicken drumsticks briefly under running water. Then pat them completely dry with a kitchen towel.
3. Add mustard, honey, oil, and lemon juice to a bowl. Whisk the ingredients well until a smooth sauce forms.
4. Toss the chicken drumsticks in the sauce until they are evenly coated all over. Then season the pieces lightly with salt.
5. Line a baking sheet with baking paper. Arrange the chicken pieces on it.
6. Place the tray in the oven. Bake the chicken drumsticks for about 25 minutes until golden brown.
7. Turn the chicken pieces once halfway through the baking time. This ensures even browning.
8. Remove the finished chicken drumsticks from the oven. Garnish them with chopped spring onions if desired and serve.

Nutrition per serving

kcal: 851
Protein: 82 g · Fett/Fat: 56 g · Carbs: 6 g