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🍽️ Currywurst with Rolls
352 kcal · 30 min · 4 servings
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Ingredients
- 4 poultry frying sausages
- 2 tsp vegetable oil
- 200 ml ketchup (light)
- curry powder
- 4 rolls
Instructions
- 1. Heat the oil in a pan and fry the sausages on all sides for about 5 to 7 minutes until golden brown. Then cut the sausages into bite-sized pieces.
- 2. Cover the sausage pieces with ketchup and sprinkle them generously with curry powder. Serve them together with a roll.
Nutrition per serving
- kcal: 352
- Protein: 17 g · Fett/Fat: 14 g · Carbs: 39 g