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🍽️ Avocado Crostini

151 kcal · 30 min · 4 servings

Ingredients

• 1 avocado
• 1 tbsp lemon juice
• salt
• pepper (from the mill)
• tabasco
• 8 slices baguette

Instructions

1. 1. Preheat the oven to 250 degrees Celsius. Cut the avocado in half, remove the pit, and scoop out the flesh. Mash the flesh with a fork to make a puree and mix it with lemon juice, a few drops of Tabasco sauce, salt, and pepper.
2. 2. Place the bread slices in the oven and toast them until golden brown. Remove them from the oven, spread the avocado mixture on top, and serve immediately.

Nutrition per serving

• kcal: 151
• Protein: 4 g · Fett/Fat: 7 g · Carbs: 19 g