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🍰 Whipped Cream
583 kcal · 30 min · 4 servings
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Ingredients
- 750 ml chilled heavy cream
- 3 tsp powdered sugar
Instructions
- 1. Pour the cream into a well-chilled bowl. Whip it with a mixer until it becomes firm. While doing so, slowly stir in the sugar until the cream is slightly stiff. Serve the cream immediately.
Nutrition per serving
- kcal: 583
- Protein: 4 g · Fett/Fat: 59 g · Carbs: 10 g