🍽️ Cozy Potatoes with Fresh Herbs

Name: Cozy Potatoes with Fresh Herbs
Total time: 30 min
Yield: 4 servings
Ingredients: 1.2 g Potatoes (waxy); Salt; 1 tbsp Olive oil; 2 tbsp Butter; 2 Garlic cloves; 1 sprig Sage; 2 sprigs Thyme; 2 sprigs Rosemary; White pepper

83 kcal · 30 min · 4 servings

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Ingredients

1.2 g Potatoes (waxy)
Salt
1 tbsp Olive oil
2 tbsp Butter
2 Garlic cloves
1 sprig Sage
2 sprigs Thyme
2 sprigs Rosemary
White pepper

Instructions

1. Peel the potatoes.
2. Cut the potatoes into sticks.
3. Put the potatoes in a pot with plenty of salted water.
4. Cook the potatoes for about 20 minutes.
5. Drain the water.
6. Let the potatoes drip dry well.
7. Heat the oil and butter in a non-stick pan.
8. Peel the garlic.
9. Chop the garlic finely.
10. Wash the herbs.
11. Shake the herbs dry.
12. Chop half of the herbs finely.
13. Fry the potatoes in the pan for 3 to 5 minutes.
14. Fry the potatoes until they are golden brown.
15. Add the garlic and chopped herbs in the last 1 to 2 minutes.
16. Fry everything briefly.
17. Season the potatoes with salt and pepper.
18. Plate the potatoes.
19. Serve the potatoes.

Nutrition per serving

kcal: 83
Protein: 0 g · Fett/Fat: 9 g · Carbs: 1 g