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🍽️ Sweet and Spicy Honey Chili Dip

190 kcal · 30 min · 4 servings

Sweet and Spicy Honey Chili Dip Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Rinse the chili peppers under running water.
  2. 2. Remove the green stems from the peppers.
  3. 3. Finely chop the chili peppers.
  4. 4. Peel the garlic cloves.
  5. 5. Finely chop the garlic as well.
  6. 6. Place the chopped chili into a pot.
  7. 7. Add the chopped garlic to the pot.
  8. 8. Pour the vinegar into the pot.
  9. 9. Add the honey to the mixture.
  10. 10. Pour about 200 milliliters of water into the pot.
  11. 11. Bring the mixture to a boil on the stove.
  12. 12. Reduce the heat to the lowest setting.
  13. 13. Let the sauce simmer for about 40 minutes.
  14. 14. Stir the sauce occasionally.
  15. 15. Wait until the sauce has become thick.
  16. 16. Add a little lemon juice.
  17. 17. Adjust the flavor of the sauce with the lemon juice.

Nutrition per serving