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🍽️ Fruity Mango Cocktail

129 kcal · 30 min · 4 servings

Ingredients

• 60 ml mango juice
• 40 ml pineapple juice
• 20 ml lime juice
• 20 ml cachaça
• 4 ice cubes
• 1 piece of mango
• 2 ice cubes (for the champagne flute)

Instructions

1. 1. Put the ice cubes into a shaker. Add all remaining ingredients. Close the shaker and shake the mixture vigorously until it is well chilled.
2. 2. Strain the cocktail through a bar sieve into a champagne flute. Garnish the glass with a piece of mango and serve the drink immediately.

Nutrition per serving

• kcal: 129
• Protein: 1 g · Fett/Fat: 1 g · Carbs: 17 g