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🍰 Crunchy Apple Marzipan Dessert

540 kcal · 30 min · 4 servings

Crunchy Apple Marzipan Dessert Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Wash the apples thoroughly.
  2. 2. Peel the apples completely.
  3. 3. Halve the apples.
  4. 4. Remove the core from the apple halves.
  5. 5. Cut the apples into wedges.
  6. 6. Rinse the lemon under hot water.
  7. 7. Dry the lemon.
  8. 8. Squeeze the juice from the lemon.
  9. 9. Moisten the apple wedges with the lemon juice.
  10. 10. Crumble the marzipan base roughly.
  11. 11. Finely chop the orange zest.
  12. 12. Place the marzipan pieces in a bowl.
  13. 13. Add the sliced almonds.
  14. 14. Add the orange zest.
  15. 15. Mix the ingredients gently.
  16. 16. Do not knead the mixture.
  17. 17. Take a baking dish or eight small ramekins.
  18. 18. Fill the dish with the apple wedges.
  19. 19. Distribute the marzipan mixture evenly over the apples.
  20. 20. Preheat the oven to 180 °C.
  21. 21. Bake the dessert for about 30 minutes.
  22. 22. Ensure the surface turns golden brown.
  23. 23. Remove the dish from the oven.
  24. 24. Let the dessert cool briefly.
  25. 25. Dust the dessert with powdered sugar.

Nutrition per serving