← All recipes

🍽️ Alpine Quark Dip with Mountain Cheese and Herbs

301 kcal · 30 min · 4 servings

Ingredients

• 200 g Cottage cheese
• 50 g Quark
• 50 g Sour cream
• 50 g Alpine cheese
• 2 tbsp Chives
• 1 pinch Paprika powder
• 1 pinch Cumin
• Salt
• Pepper (from the mill)

Instructions

1. 1. Mix the cottage cheese, quark, and sour cream in a bowl until the mixture is smooth and creamy.
2. 2. Cut the cheese into small cubes and gently fold them into the quark mixture along with the chives, paprika powder, and cumin.
3. 3. Season the mixture to taste with salt and pepper. Serve the dip with crispbread or crackers, as you prefer.

Nutrition per serving

• kcal: 301
• Protein: 23 g · Fett/Fat: 21 g · Carbs: 5 g