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🍳 dried plums and cashews
165 kcal · 30 min
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Ingredients
- dried plums 120 g
- cashew kernels 80 g
Instructions
- 1. Preheat the oven to 180 degrees Celsius.
- 2. Place the dried plums in a bowl and soak them in warm water for about 10 minutes.
- 3. Drain the dried plums and chop them coarsely.
- 4. Toast the cashews in a dry pan for about 5 minutes until golden brown.
- 5. Combine the chopped dried plums with the toasted cashews in a bowl.
- 6. Serve the mixture as a snack or side dish.
Nutrition per serving
- kcal: 165
- Protein: 4 g · Fett/Fat: 10 g · Carbs: 16 g
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