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🍲 Delicious Potato Soup

250 kcal · 50 min

Ingredients

• 1 kg potato(es)
• 1 bunch soup vegetables
• 1 liter broth
• salt and pepper
• 2 cooking sausages
• 2 sausages
• 100 g sweet cream
• nutmeg

Instructions

1. 1. Peel the potatoes and cut them into small cubes.
2. 2. Clean the soup vegetables (e.g., carrots, celery, leek) and cut them into small pieces as well.
3. 3. Put everything into a pot with the broth.
4. 4. Let it simmer for about 30 minutes.
5. 5. Add the sausages cut into small pieces and the cream during the last 5 minutes.
6. 6. Finally, season the soup to taste with salt, pepper, and nutmeg.

Nutrition per serving

• kcal: 250
• Protein: 8 g · Fett/Fat: 10 g · Carbs: 30 g