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🥗 Dahi Puri

250 kcal · 30 min · 4 servings

Ingredients

• 12 Pani Puri Puff
• 200 g Yogurt
• 1/4 Bund Coriander
• 2 TL Chaat Masala
• nach Geschmack Chili Powder
• 100 g Beans (Chickpeas or Rajma)

Instructions

1. 1. Lightly crack the puff rounds and fill with beans.
2. 2. Drizzle yogurt over and sprinkle with coriander.
3. 3. Sprinkle Chaat Masala and chili powder over.
4. 4. Serve immediately to retain crispiness.

Nutrition per serving

• kcal: 250
• Protein: 3 g · Fett/Fat: 1 g · Carbs: 0 g