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🥪 Cubano Sandwich
300 kcal · 35 min · 4 servings
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Ingredients
- 1 Stück Cuban bread (or baguette)
- 100 g Roast pork
- 50 g Ham
- 2 Scheiben Swiss cheese
- 4 Scheiben Pickles
- 2 EL Mustard
- 1 EL butter
Instructions
- 1. Spread mustard on the bottom half of the bread.
- 2. Layer with roast pork, ham, cheese, and pickles.
- 3. Place the top half of the bread and cut in half.
- 4. Heat butter in a skillet and toast the sandwich on each side for 3-4 minutes.
- 5. Place on a board and let rest for a few minutes before serving.
Nutrition per serving
- kcal: 300
- Protein: 20 g · Fett/Fat: 15 g · Carbs: 30 g