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🥗 Cuban Stuffed Peppers

400 kcal · 90 min · 4 servings

Ingredients

• 2 Bell peppers
• 300g Ground beef
• 1 Onion
• 100g Black beans
• 2 Tomatoes
• 1 TL Cumin
• 100g Cheese

Instructions

1. 1. Sauté onion in a pan.
2. 2. Add ground beef and cook until browned.
3. 3. Add tomatoes and black beans, seasoning with cumin.
4. 4. Hollow out the peppers and fill with the mixture.
5. 5. Sprinkle with cheese and bake in the oven for 30 minutes.
6. 6. Serve hot.

Nutrition per serving

• kcal: 400
• Protein: 30 g · Fett/Fat: 20 g · Carbs: 30 g