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🥗 Crostini with Mushrooms

195 kcal · 30 min · 4 servings

Ingredients

• 1 Baguette
• 200 g Mushrooms
• 2 Zehen Garlic
• 1 TL Thyme
• 3 EL Olive Oil
• 30 g Parmesan
• 1 TL Salt
• 0.5 TL Pepper

Instructions

1. 1. Slice baguette and toast.
2. 2. Chop mushrooms and garlic.
3. 3. Heat olive oil in a pan and sauté the mixture.
4. 4. Add thyme, salt, and pepper.
5. 5. Top toasted baguette with mushroom mixture and sprinkle with parmesan.

Nutrition per serving

• kcal: 195
• Protein: 7 g · Fett/Fat: 10 g · Carbs: 23 g