🍽️ Crispy Camembert Bites

Name: Crispy Camembert Bites
Total time: 30 min
Cuisine: German
Ingredients: 600 g Camembert; 100 g flour; 1 egg; 150 g breadcrumbs; 80 g ghee; Cranberry jelly (to serve)

447 kcal · 30 min

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Ingredients

600 g Camembert
100 g flour
1 egg
150 g breadcrumbs
80 g ghee
Cranberry jelly (to serve)

Instructions

1. Take the Camembert out of the packaging and cut it into small squares with a side length of 3 centimeters.
2. Coat the cubes in flour, then in beaten egg, and finally in breadcrumbs.
3. Press the coating firmly so it sticks well.
4. Heat ghee in a pan.
5. Fry the cheese cubes on all sides until golden brown.
6. Serve them with cranberry jelly.

Nutrition per serving

kcal: 447
Protein: 18 g · Fett/Fat: 34 g · Carbs: 24 g