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🍽️ Creamy Cream Cheese Dip

338 kcal · 30 min

Ingredients

• 250 g cream cheese
• 3 tbsp whipping cream
• Tabasco
• 100 g finely grated cheese
• 50 g finely chopped olives
• 2 tbsp freshly chopped herbs

Instructions

1. 1. Stir the cream cheese together with the cream and a few drops of Tabasco sauce.
2. 2. Gently fold in the grated cheese, olives, and freshly chopped herbs.
3. 3. Continue stirring until you have a smooth mixture.
4. 4. If the mixture is too thick, stir in a little more cream.

Nutrition per serving

• kcal: 338
• Protein: 14 g · Fett/Fat: 31 g · Carbs: 2 g