🍰 Creamy Chocolate Truffles

Name: Creamy Chocolate Truffles
Total time: 30 min
Cuisine: German
Ingredients: 250 g dark chocolate; 100 g whipping cream; 30 g butter; 0.5 tsp cinnamon; 1 pinch ground nutmeg; praline half-shells (in star shape); golden sugar pearls

394 kcal · 30 min

Cook this in the MyFoody app →

Ingredients

250 g dark chocolate
100 g whipping cream
30 g butter
0.5 tsp cinnamon
1 pinch ground nutmeg
praline half-shells (in star shape)
golden sugar pearls

Instructions

1. Melt the butter, chopped chocolate, and cream while stirring constantly.
2. Mix in the spices and let the mixture cool down briefly.
3. Fill the truffle mixture into a piping bag with a small, star-shaped nozzle.
4. Pipe the mixture into the chocolate half-shells.
5. Place a small pearl on the tip of each truffle.

Nutrition per serving

kcal: 394
Protein: 4 g · Fett/Fat: 27 g · Carbs: 31 g