← All recipes

🥤 Christmas Shrub with Honey

167 kcal · 30 min

Ingredients

• Honey 50 tbsp
• white rum 20 ml
• raisins 50 g
• figs 1 pcs
• vinegar 2 tbsp
• apple juice 600 ml
• ice cubes 8 tbsp

Instructions

1. 1. In a bowl, mix the honey with the rum well until the honey is completely dissolved.
2. 2. Let the raisins soak in it in the refrigerator for at least 2 hours.
3. 3. Wash the fig thoroughly and cut into quarters.
4. 4. Stir the rum mixture with 2 tablespoons of vinegar and divide among 4 glasses.
5. 5. Add ice cubes and fill with cold apple juice.
6. 6. Taste with additional vinegar if desired.
7. 7. Serve decorated with fig quarters.

Nutrition per serving

• kcal: 167
• Protein: 0 g · Fett/Fat: 0 g · Carbs: 44 g