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🍳 Chocolate Shells with Milk

185 kcal · 30 min

Ingredients

• Chocolate Shells 120 g
• Milk 600 ml

Instructions

1. 1. Arrange the chocolate shells in a bowl.
2. 2. Heat the milk in a pot until warm.
3. 3. Pour the warm milk over the chocolate shells.
4. 4. Serve immediately and enjoy.

Nutrition per serving

• kcal: 185
• Protein: 6 g · Fett/Fat: 2 g · Carbs: 36 g