🍰 Chocolate Fondue

Name: Chocolate Fondue
Total time: 30 min
Cuisine: German
Ingredients: chocolate, milk 100 g; chocolate, dark 100 g; whipping cream 150 g; vanilla sugar 2 tsp; bananas 2 pcs; strawberries 250 g; pineapple 1 pcs; butter cookies 100 g

452 kcal · 30 min

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Ingredients

chocolate, milk 100 g
chocolate, dark 100 g
whipping cream 150 g
vanilla sugar 2 tsp
bananas 2 pcs
strawberries 250 g
pineapple 1 pcs
butter cookies 100 g

Instructions

1. Cut the chocolate into small pieces. In a pot, warm the cream over medium heat, then add the chocolate and let it melt. Season with vanilla sugar.
2. Peel the bananas and cut them into rings. Wash the strawberries thoroughly, remove the stems, and halve them. Peel the pineapple, quarter it, remove the core, and cut the flesh into coarse cubes.
3. Keep the chocolate fondue warm and serve it together with the fruit and butter cookies. Enjoy your treat!

Nutrition per serving

kcal: 452
Protein: 6 g · Fett/Fat: 25 g · Carbs: 54 g