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🍳 Chilaquiles Rojos with Egg
450 kcal · 30 min · 4 servings
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Ingredients
- 200 tortilla chips
- 150 red salsa
- 2 eggs
- 1 avocado
- 10 cilantro
Instructions
- 1. Fry eggs in a pan.
- 2. Arrange tortilla chips on a plate.
- 3. Pour red salsa evenly over the chips.
- 4. Place fried eggs on top.
- 5. Garnish with avocado and cilantro.
Nutrition per serving
- kcal: 450
- Protein: 2 g · Fett/Fat: 1 g · Carbs: 0 g