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🍽️ Crispy Apple Fritters from the Air Fryer

385 kcal · 42 min · 4 servings

Ingredients

• 3 large apples (Braeburn)
• 2 large egg(s)
• 90 g sugar
• 2 pkgs. vanilla sugar
• 4 tbsp yogurt (3,8 %)
• 200 g flour
• 2 tsp baking powder
• 1 tsp, leveled cinnamon powder
• 0.5 lemon(s), juice from it
• some coconut oil (for the pan)
• some powdered sugar for dusting

Instructions

1. 1. Peel the apples and remove the core.
2. 2. Grate the apples coarsely.
3. 3. Drizzle the grated apples with a little lemon juice.
4. 4. Beat the eggs together with the sugar, vanilla sugar, and yogurt until frothy.
5. 5. Stir in the flour, cinnamon powder, and baking powder briefly into the egg mixture.
6. 6. Squeeze the grated apples well with your hands to remove the liquid.
7. 7. Fold the squeezed apples into the batter.
8. 8. Lightly grease the basket of the air fryer with coconut oil.
9. 9. Place small mounds of the batter into the air fryer using two tablespoons.
10. 10. Preheat the air fryer to 175 °C and bake the apple fritters for about 9 to 10 minutes until golden brown and risen.
11. 11. Dust the finished fritters with powdered sugar if desired.

Nutrition per serving

• kcal: 385
• Protein: 6 g · Fett/Fat: 12 g · Carbs: 62 g