← All recipes

🍽️ Crunchy Toastie-Burger from the Air Fryer

385 kcal · 15 min · 4 servings

Ingredients

• 1 Toastie(s)
• 2 slice(s) Bacon
• 50 g ground beef
• 1 slice(s) Edam cheese
• as needed ketchup
• as needed mayonnaise
• pepper
• optional spice(s) (optional)

Instructions

1. 1. Preheat the air fryer to 200 °C.
2. 2. Split the toastie bread into two halves.
3. 3. Spread a mixture of ketchup and mayonnaise on one bread half.
4. 4. Season the sauce with a little pepper if desired.
5. 5. Distribute the minced meat on the other bread half.
6. 6. Press the meat flat and evenly with a fork.
7. 7. Cut the bacon slices into smaller pieces if necessary.
8. 8. Place the bacon pieces on each side of the toastie.
9. 9. Place both toastie halves side by side in the air fryer.
10. 10. Cook the toasties at 180 °C for about 8 minutes.
11. 11. Cut the cheese slice so that it fits exactly on one bread half.
12. 12. Open the air fryer drawer after 8 minutes.
13. 13. Place the cheese on the cooked minced meat.
14. 14. Distribute any extra cheese on the other bread half.
15. 15. Increase the temperature back to 200 °C.
16. 16. Cook the toasties for another 90 seconds until the cheese is melted.
17. 17. Take the finished toasties out of the fryer.
18. 18. Fold the two halves together.
19. 19. Let the toasties cool down briefly as they are very hot.
20. 20. Enjoy your homemade toastie burger.

Nutrition per serving

• kcal: 385
• Protein: 23 g · Fett/Fat: 24 g · Carbs: 18 g