🍽️ Crunchy Baked Oats from the Air Fryer

Name: Crunchy Baked Oats from the Air Fryer
Total time: 30 min
Yield: 4 servings
Ingredients: 120 g oats (or oat flour); 100 g peanut butter; 100 g skyr; 150 g applesauce; 1 egg; 100 g milk (as desired); 0.5 tsp baking powder; 1 tsp cinnamon powder; 1 pinch(es) salt; 20 g sliced almonds; 1 handful berries (frozen); maple syrup

580 kcal · 30 min · 4 servings

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Ingredients

120 g oats (or oat flour)
100 g peanut butter
100 g skyr
150 g applesauce
1 egg
100 g milk (as desired)
0.5 tsp baking powder
1 tsp cinnamon powder
1 pinch(es) salt
20 g sliced almonds
1 handful berries (frozen)
maple syrup

Instructions

1. Preheat the air fryer to 165 °C.
2. Put oats, peanut butter, skyr, apple sauce, egg, milk, baking powder, cinnamon, and salt into a mixing container.
3. Blend the ingredients with a hand blender or mixer until you have a smooth mixture.
4. Stir frozen berries into the oat mixture.
5. Grease a small ovenproof dish and fill it with the mixture.
6. Sprinkle more frozen berries and almonds on top and press them in slightly.
7. Place the dish in the air fryer and bake at 165 °C for 20 minutes until crispy.
8. Add maple syrup to taste or skip it to save sugar.

Nutrition per serving

kcal: 580
Protein: 28 g · Fett/Fat: 24 g · Carbs: 68 g