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🥗 Beetroot Salad with High Protein

181 kcal · 5 min · 4 servings

Ingredients

• 200 g cream cheese, grainy (light)
• 50 g beetroot (vacuum-packed)
• 75 g feta cheese (light)
• 1 tbsp olive oil
• 1 tbsp balsamic vinegar
• 1 tsp honey
• 1 tsp mustard
• salt to taste
• pepper to taste
• 10 g walnuts
• 10 g pomegranate seeds
• basil to taste

Instructions

1. 1. Cut the beetroot into thin strips or small cubes. Mix them in a bowl with curd cheese and crumbled feta. Whisk all the dressing ingredients in a small bowl, pour them over the salad, and stir everything gently but thoroughly.
2. 2. Garnish the salad with walnuts, pomegranate seeds, and fresh basil leaves.
3. 3. Nutritional values per serving: 484 calories | 24 g carbohydrates | 48 g protein | 23 g fat

Nutrition per serving

• kcal: 181
• Protein: 14 g · Fett/Fat: 11 g · Carbs: 10 g