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🍰 Crispy Apple Cinnamon Muffins from the Air Fryer

185 kcal · 45 min · 4 servings

Ingredients

• 2 small apples (approx. 75 - 100 g, diced small)
• 0.5 tsp cinnamon
• 1 egg
• 25 g sugar
• 40 g margarine
• 75 g flour
• 1 tsp baking powder
• 1 pinch(es) salt

Instructions

1. 1. Cut the apples into small cubes.
2. 2. Mix the apple cubes with the cinnamon in a small bowl.
3. 3. Set the apple-cinnamon mixture aside.
4. 4. Beat the egg, sugar, and margarine with a hand mixer until creamy.
5. 5. Add the remaining dry ingredients to the egg-sugar mixture one by one.
6. 6. Stir everything well until a smooth batter forms.
7. 7. Gently fold the apple-cinnamon mixture into the batter.
8. 8. Fill the batter into five prepared muffin cups.
9. 9. Preheat the air fryer to 160 °C.
10. 10. Cook the muffins for 15 to 17 minutes at 160 °C in the air fryer.
11. 11. Perform the toothpick test to check for doneness.

Nutrition per serving

• kcal: 185
• Protein: 3 g · Fett/Fat: 8 g · Carbs: 27 g