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🍽️ Flammkuchen Toast

570 kcal · 30 min · 4 servings

Ingredients

• 8 slice/s Toast bread
• 200 ml Crème fraîche
• some cream
• 0.5 Onion
• 100 g Ham cubes
• 200 g Cheese, grated
• Salt and pepper
• some Chives (fresh or frozen)

Instructions

1. 1. Preheat the oven to 200 degrees and line a baking sheet with baking paper.
2. 2. Dice the onion into small cubes. Stir the crème fraîche until smooth with a splash of cream. Fold in the onions, ham, cheese, and chives. Season the mixture with salt and pepper.
3. 3. Spread the filling evenly over the toast slices. Bake them in the oven for 10 to 15 minutes until golden brown.

Nutrition per serving

• kcal: 570
• Protein: 30 g · Fett/Fat: 33 g · Carbs: 37 g