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🍽️ Tender Beef Roast in the Air Fryer Style

290 kcal · 65 min · 4 servings

Tender Beef Roast in the Air Fryer Style Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Season the meat generously with salt and pepper.
  2. 2. Brush the meat thinly with the oil.
  3. 3. Place a piece of baking paper on the air fryer rack.
  4. 4. Place the meat on the prepared rack.
  5. 5. Preheat the air fryer to 70 °C and cook the meat for 50 minutes.
  6. 6. Wrap the meat tightly in aluminum foil after the cooking time.
  7. 7. Increase the air fryer temperature to 85 °C and cook the wrapped meat for another 10 minutes.
  8. 8. Let the meat rest in the aluminum foil for 5 minutes before slicing.

Nutrition per serving