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🍽️ Simple Naan Bread Basic Recipe

159 kcal · 30 min · 4 servings

Simple Naan Bread Basic Recipe Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Put the flour, the salt, and the baking powder into a bowl.
  2. 2. Knead the yogurt and the water into the dry ingredients.
  3. 3. Work the dough until it forms a uniform mass.
  4. 4. Cover the dough with plastic wrap.
  5. 5. Let the dough rest in a quiet place for one hour.
  6. 6. Divide the finished dough into six equal pieces.
  7. 7. Roll each piece of dough into a thin flatbread.
  8. 8. Brush the flatbreads thinly with butter.
  9. 9. Fold each flatbread once so that the buttered side faces outward.
  10. 10. Roll the folded flatbreads flat again.
  11. 11. Preheat a pan well without additional fat.
  12. 12. Cook the breads in the hot pan for about one minute per side.

Nutrition per serving