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🍳 The Ultimate Bircher Muesli

459 kcal · 10 min · 4 servings

Ingredients

• 250 g oat flakes
• 350 ml milk
• 50 g raisins
• 50 g almonds (chopped)
• 2 tbsp sugar
• 2 medium-sized apples

Instructions

1. 1. Place 250 grams of oat flakes (fine Cologne flakes are best) into a large bowl. Add 50 grams of raisins, 50 grams of chopped almonds, 2 tablespoons of sugar, and 350 milliliters of milk. Stir everything well to combine the ingredients.
2. 2. Core and peel 2 medium-sized apples. Grate the apples using a grater with large holes directly into the oat mixture. Stir everything well again. Add a little more sugar if you prefer it sweeter.
3. 3. Cover the bowl and place it in the refrigerator for 3 to 4 hours. Your muesli is then ready to enjoy.
4. 4. Notice after about 3 hours that the consistency isn't quite right? If the muesli is too thick, simply stir in a little more milk. If it is too runny, add a few more oat flakes to thicken it.

Nutrition per serving

• kcal: 459
• Protein: 15 g · Fett/Fat: 14 g · Carbs: 69 g