🍽️ Party Wraps with Cream Cheese and Turkey

Name: Party Wraps with Cream Cheese and Turkey
Total time: 10 min
Yield: 4 servings
Ingredients: 5 Tortilla Wraps; 10 Slices Turkey Breast Sliced Thinly; 1 Bag Salad (washed, ready to eat (e.g. 4 Seasons)); 1 Pack Cream Cheese (India); 1 Jar Remoulade; some Ketchup; Sambal Oelek

434 kcal · 10 min · 4 servings

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Ingredients

5 Tortilla Wraps
10 Slices Turkey Breast Sliced Thinly
1 Bag Salad (washed, ready to eat (e.g. 4 Seasons))
1 Pack Cream Cheese (India)
1 Jar Remoulade
some Ketchup
Sambal Oelek

Instructions

1. Lay the tortillas flat on a work surface.
2. Spread the cream cheese evenly over the center of each tortilla.
3. Leave a border of about 2 centimeters around the edges.
4. Distribute the '4 Seasons' salad mix evenly over the cream cheese.
5. Drizzle a little remoulade sauce over the salad.
6. Place two slices of turkey breast on each tortilla.
7. Mix ketchup and sambal oelek in a small bowl.
8. Lightly coat the turkey slices with the ketchup sauce.
9. Carefully roll the tortillas up tightly.
10. Serve the wraps whole as a snack or cut them into pieces for finger food.

Nutrition per serving

kcal: 434
Protein: 29 g · Fett/Fat: 22 g · Carbs: 36 g