1. Preheat the oven to 180 °C (grill function). Brush the bread slices with butter and place them on a baking sheet lined with parchment paper. Top each slice with a slice of ham, sprinkle with cheese, and bake in the oven for 3–5 minutes until the cheese is melted.
2. Heat 1 tbsp of oil in a pan over medium heat and crack the eggs into it. Fry them for about 3 minutes.
3. Season the eggs with salt and pepper. Remove the bread from the oven, place a fried egg on each slice, and serve with the gherkins cut lengthwise into quarters. Enjoy your meal!
Nutrition per serving
kcal: 565
Protein: 33 g · Fett/Fat: 42 g · Carbs: 32 g
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