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🥗 Cantuccini

280 kcal · 50 min · 4 servings

Ingredients

• 200 g Flour
• 100 g Sugar
• 100 g Almonds
• 2 Eggs
• 1 TL Baking powder
• 1 Päckchen Vanilla sugar

Instructions

1. 1. Mix flour, sugar, baking powder, and vanilla sugar.
2. 2. Add eggs and work into a dough.
3. 3. Fold in the almonds.
4. 4. Shape dough into logs and bake until golden yellow.
5. 5. Remove from oven, slice into pieces, and bake again until crispy.
6. 6. Let cool and serve.

Nutrition per serving

• kcal: 280
• Protein: 7 g · Fett/Fat: 12 g · Carbs: 28 g