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🍝 Bún Mọc (Rice Noodles with Meatballs)

550 kcal · 70 min · 4 servings

Ingredients

• 300g Ground pork
• 200g Rice noodles (Bún)
• 1L Chicken broth
• 1 Stange Lemongrass
• 1 Onion
• 2 Zehen Garlic

Instructions

1. 1. Mix ground meat with diced onion, garlic, and lemongrass to form small balls.
2. 2. Bring broth to a boil and add meatballs, simmer for 20 minutes.
3. 3. Cook rice noodles according to package instructions.
4. 4. Serve noodles in bowls with broth and meatballs.

Nutrition per serving

• kcal: 550
• Protein: 20 g · Fett/Fat: 25 g · Carbs: 60 g