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🍝 Bún Chả - Grilled Pork with Noodles

480 kcal · 60 min · 4 servings

Ingredients

• 300g Pork belly
• 200g Ground pork
• 200g Rice noodles
• 3 EL Fish sauce
• 2 EL Sugar
• 2 Zehen Garlic
• 100g Pickled vegetables
• eine Handvoll Coriander

Instructions

1. 1. Cut pork belly into thin slices, marinate with fish sauce, sugar, and minced garlic.
2. 2. Mix ground pork with the same ingredients and form small balls.
3. 3. Place marinated meat slices and balls on the grill and cook.
4. 4. Cook rice noodles according to package instructions and drain.
5. 5. Arrange noodles in bowls, place grilled meat on top, and garnish with pickled vegetables and coriander.

Nutrition per serving

• kcal: 480
• Protein: 30 g · Fett/Fat: 20 g · Carbs: 50 g