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🍝 Bún Bò Huế (Spicy Beef Noodle Soup)
620 kcal · 150 min · 4 servings
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Ingredients
- 300g Beef (e.g., brisket)
- 200g Rice noodles (Bún)
- 1L Beef broth
- 2 Stangen Lemongrass
- 2 chili
- 1 Onion
Instructions
- 1. Bring beef broth to a boil with sliced lemongrass and chili.
- 2. Add beef and simmer for 60 minutes.
- 3. Cook rice noodles according to package instructions.
- 4. Slice onion and cook in the broth.
- 5. Serve noodles in bowls with broth and meat.
Nutrition per serving
- kcal: 620
- Protein: 30 g · Fett/Fat: 20 g · Carbs: 70 g