← All recipes

🥗 Bohemian Dumplings

300 kcal · 60 min · 4 servings

Ingredients

• 400g Flour
• 20g Yeast
• 200ml Milk
• 1 TL Salt
• 1 Eggs

Instructions

1. 1. 1. Dissolve yeast in warm milk.
2. 2. 2. Mix all ingredients and knead into a dough.
3. 3. 3. Let the dough rise in a warm place.
4. 4. 4. Shape the dough into two rolls and boil in water.
5. 5. 5. Slice and serve.

Nutrition per serving

• kcal: 300
• Protein: 10 g · Fett/Fat: 5 g · Carbs: 60 g