1. Peel the onion and garlic and chop them finely. Wash the thyme, shake it dry, and pluck off the leaves. Remove the blackberries from the stems, wash them, and pat them dry.
2. Add the ingredients to the mixing container in this order: onion, garlic, blackberries, thyme, balsamic vinegar, honey, olive oil, and pepper. Close the mixing container with the lid.
3. Blend the marinade finely for 20 seconds on speed 3 and for 10 seconds on speed 4. Use the tamper to help if necessary while blending. Remove the lid after blending and use the marinade.
Nutrition per serving
kcal: 124
Protein: 1 g · Fett/Fat: 10 g · Carbs: 8 g
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